trop bio pour toi
Organic certified - Extra-brut
The cellar master's notes
Because a Champagne with a name like this isn't trying to appeal to everyone. It's for those who can recognise the sincerity behind the bubbles, the finesse behind the irony. There's no posturing or exaggeration here : just an authentic, lively and free wine, with a little nudge to those who think organic is boring. It is exclusive, not out of snobbery, but because we only produce what the vines are willing to give us. No more. This is the Champagne for people who love the taste of terroir, but who also love to slip in an ironic smile at the table: fine bubbles, a free spirit, and that mischievous wink: “Trop Bio pour toi… but you can always try.”
Laurent Hostomme
Technical characteristics
Grapes varieties
35 % Meunier
35 % Chardonnay
30 % Pinot Noir
Terroirs
Vallée de la Marne
Winemaking
Alcoholic fermentation under temperature control in stainless steel vats.
Malolactic fermentation.
30% reserve wine.
Ageing
24 months on lees.
Dosage
Extra-Brut - 4 gr/L
Food & wine pairing
"A well-buttered pâté croûte, filled with pork, poultry and a hint of foie gras set in a broth jelly with mild spices, calls for a sparkling wine that can keep up with its richness without weighing it down. The bronze colour, stewed fruit and juicy, silky texture complement the filling and jelly in a rich but incredibly drinkable pairing."
