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The cellar master’s notes

“A signature Champagne from the depths of our vineyard. Produced from a selection of our oldest plots of Chardonnay Grand Cru from Chouilly where the roots can reach depths of over 10 meters. This cuvée which brings together all the iodized sensations from the marine origins of our chalk is enhanced by a long ageing on laths and a low dosage.”
Laurent Hostomme

Technical Characteristics

Grape variety

100% Chardonnay

Terroirs

Côte des Blancs : Chouilly - Avize

Winemaking

Temperature-controlled alcoholic fermentation in stainless steel vats.
No malolactic fermentation. 70% in stainless steel vats + 30% matured in wood (tuns and barrels).
30% reserve wine.

Ageing

48 months on lees.

Dosage

Extra-Brut - 4 gr/L
3 to 4 months before shipment.

Download the technical data sheet

Champagne M. Hostomme

Food & Champagne pairing

“Champagne for a prestigious aperitif or a meal with poultry with chanterelles or turbot with lemon cream.”

Réserve