Tradition Brut

Assembly Chardonnay / Pinot Noir / Meunier

shipping in France only, other destinations contact us.

notes

Tasting

Grape varieties: 40% made with Chardonnay, 20 % made with Pinot Noir and 40 % made with Pinot Meunier
Terroir: Côtes des Blancs, Montagne de Reims & Vallée de la Marne
Vine management: Sustainable viticulture – High Environmental Value
Wine-making process: Direct pressing of the whole harvest with separation of juices and removal of auto pressing. Cold racking must of juices, alcoholic fermentations under temperature control.
Partial malolactic fermentation.
Blending: L171B Blending of the harvests 2016 (60 %) / 2015 (30 %) / 2014 (10 %)
Ageing & dosage: The bottles are aged in the cellars during 24 months. Disgorging of each cuvée is made 3 months before shipment, with a special liqueur of MCR type (rectified concentrated must) at a rate of 9 gr/L.
Packaging: Bottle (75 cl) & Magnum (1.5 L).

Golden yellow colour with silver highlights. In the glass, the bubbles are thin and dynamic. The first nose reveals notes of flowers (hawthorn and jasmine) combined with fruity aromas of banana and citrus fruits. During the aeration, the wine opens up more on mineral notes of flint. The entry is ample and light with spicy notes of cinnamon and star anise. In the palate, this wine is marked by the sweetness of the mandarin which a subtle touch of ginger mixes with in the finish

This is the Champagne of every moment. Serve it between 6° and 8° C. It will be ideal to be drunk at the aperitif or with white meats.